Immerse yourself in the rich flavors and cultural traditions of Indonesian cuisine with Tripolished Indonesian Cooking Class. Our morning course begins with an exciting trip to a vibrant neighborhood showcase in Yogyakarta, where the local markets come alive early in the day. These markets provide a wonderful opportunity for students to experience Indonesian culture and lifestyle firsthand.
Accompanied by our skilled chef, you will embark on a journey of exploration, discovering the unique ingredients that make Indonesian cuisine so special. From local meats and seafood to an array of fresh produce, you’ll learn the art of selecting the finest ingredients while experiencing the lively atmosphere of an Indonesian-style market, complete with the exciting tradition of bargaining.
The knowledge gained during this market visit is as important as the culinary skills you’ll acquire in the kitchen. Understanding how Indonesian people approach cooking and witnessing their daily routines adds depth to your understanding of the local culture.
Upon returning to our cooking studio, you’ll find your personal cooking station equipped with all the necessary utensils and ingredients. Our hands-on cooking classes are conducted in English or Bahasa Indonesia, ensuring that everyone can fully participate. To ensure personalized attention, each class is limited to a maximum of ten participants.
Led by our experienced instructor and their assistant, who possess extensive knowledge of Indonesian ingredients and cooking techniques, you’ll dive into preparing a range of authentic Indonesian dishes. Our cooking class offers both vegetarian and non-vegetarian menus, catering to various dietary preferences.
Throughout the class, the instructor will guide you through each recipe, sharing the secrets of Indonesian flavors and traditions. After preparing each dish, you’ll have the opportunity to taste the fruits of your labor and savor the flavors you’ve created.
At Tripolished Indonesian Cooking Class, we strive to provide an immersive and unforgettable culinary experience that showcases the beauty and diversity of Indonesian cuisine. Join us and embark on a culinary journey that combines market exploration, hands-on cooking, and the joy of indulging in delicious Indonesian dishes.